Wine Tasting Fasano

Wine Tasting in Fasano in the cellar with a guided tour and local pairings 🍷

The Wine Tasting in Fasano experience takes place in the cellar and combines an introductory visit with a guided tasting of the wines, accompanied by typical local pairings.

It’s designed for curious tourists and enthusiasts who want to enjoy an authentic, clear, and well-organized experience (no rush, just great taste 😄).

Wine Experience Fasano: the best part? Small groups, easy-to-follow explanations, and a journey that truly takes you behind the scenes of wine, from the aging area all the way to the glass 🥂

Wine Experience Fasano: what you’ll do during the tasting ✅

• Welcome in the cellar and introduction to the experience
• Visit to the historic 1914 building where the wines are stored and aged today
• Tasting table with a dedicated place setting for each guest and three glasses
• Introduction to the 7 labels and guided tasting
• Tasting of 4 wines of your choice paired with typical local bites

Wine Experience Fasano: tasting 4 wines of your choice from 7 labels 🍷

During the Wine Experience Fasano, you’ll start with an introduction explaining the 7 wine labels, followed by a tasting of 4 wines of your choice. It’s the perfect format to taste at your own pace and compare the glasses, without turning it into a “marathon” (here you drink with your head, not just with a smile 😉).

Wine Experience Fasano: tasting menu with typical local pairings 🍽️

The Wine Tasting in Fasano is accompanied by a selection of local flavors. The menu includes:

• Welcome with taralli and fried fava beans
• Pinsa with cherry tomatoes, mozzarella, arugula, and EVO olive oil
• Platter of fresh cheeses
• Gourmet bruschetta:
  • Stracciatella, yellow datterino tomatoes, chopped pistachios, orange-infused
  • Octopus carpaccio, arugula, Grana cheese, lemon-infused
• Platter of cured meats and aged cheeses with jams
• Traditional caponata
• Fava bean purée, chicory, and cornaletti

⚠️ If you have any food intolerances, please let us know in advance.

Wine Experience Fasano: duration, languages, and maximum number of participants ⏱️🌍

• Duration: about 2 hours
• Available languages: Italian and English
• Maximum capacity: 10 people per tasting

The small group makes the experience more enjoyable: it’s easier to follow the explanation, ask questions, and enjoy the tasting in a relaxed way ✅

Wine Experience Fasano: calendar and available times 🗓️

• Period: from March to October
• Days: Monday to Saturday (except Tuesday)

Times:

• Morning: 10:30 – 13:00
• Afternoon:
  • March/April: 17:00 – 19:00
  • May/October: 17:30 – 19:30

Wine Experience Fasano: context and production approach 🍇

This experience is rooted in a family-run farm immersed in the Fasano plain. Winemaking has been active since 2010 and is carried out with care throughout the entire in-cellar process, from grape pressing to bottling.

The wines are produced from native grape varieties: Primitivo, Negroamaro, Verdeca, Susumaniello, grown between Salento and Valle d’Itria.

4-Wine Tasting Martina Franca: looking for a tasting “with 4 glasses”? 🍷

4-Wine Tasting Martina Franca: if you’re searching online for an experience with a tasting of 4 wines, here you’ll find a structured option with a visit and typical local pairings. Important note: the experience described on this page takes place in a cellar in Fasano.

4-Wine Tasting in Martina Franca: useful info before booking ❓

• Language: Italian and English
• Duration: about 2 hours
• Participants: maximum 10 per session
• Food intolerances: please let us know in advance ⚠️

4-wine tasting in a cellar in Martina Franca: what to expect from the experience 🍽️

Introductory visit, a dedicated place setting at the tasting table with three glasses, an introduction to the 7 labels, and a tasting of 4 wines of your choice, paired with the tasting menu listed above. (And yes: it’s an experience that “fills” both your glass and your evening 😄).

Wine Experience Fasano: book now, places are limited ⏳

Each session is limited to a maximum of 10 people to ensure a curated, relaxed experience. If you’re traveling between March and October, book now: places are limited and availability fills up quickly ✅